the Aromatic Kopi-Oh Cheesecake

$75.00 + free shipping

Three cream cheese dots complete the striking look. Wonderfully aromatic, satisfyingly rich and smoky, it is the perfect dessert to commemorate the nation’s 56th birthday!

Showcasing the strong and fragrant brew of Kopi-O – a quintessential part of many Singaporeans’ morning routine, the Singaporean Breakfast features a fluffy vanilla sponge and velvety smooth cream cheese infused with the robust flavours of locally-sourced Nanyang coffee powder. Its bold hue is created by the addition of charcoal powder and mirrors the toasty shade of coffee beans.

Approximately 7" and 18cm / 900g / 10 slices